Beating

1) What did I replace the buttermilk in my recipe with?
2) State two tools you can use to beat?
3) Define beating. (3 marks)

IMG 0271 from Lauren Sawchuk on Vimeo.

4) What led to the bubbles in my batter, a reaction between what two ingredients? (2 marks)
5) What do the bubbles represent in your batter (1 mark)?

IMG 0273 from Lauren Sawchuk on Vimeo.